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Try BBQ quail
On the palate is velvety with round tannins
and even some cheeses
it sums Mencia and Bierzo perfectly
Lake Hayes Pinot Noir 2023 (12 Bottles) Mixed Wine Try BBQ quailMarketplace Product Please allow up to 3 5 days for dispatch. A concentrated and fruit forward style of Central Otago Pinot Noir. Definitive of the Pisa subregion with plush red fruits, black doris plum, bright acidity and a supple yet structured tannin profile. Drinking well now but with the ability to age in bottle. Pair with roast chicken, venison, mushroom risotto and soft cheeses.
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